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MATH MEASURING 1. How many cups does it take to fill a 1 cup measure? Circle the correct number of cups. 2. How many cups would it take to fill a 1 cup measure? 3. If 1 ounce of cheese weighs the same as 5 dice, 2 ounces of cheese would weigh the same as how many dice? 4. How many teaspoons does it take to fill a tablespoon? Circle the correct number of teaspoons. 5. Which glass held more than one cup when you measured? A B Information C provided by Washington State University Extension s Food $ense. This material funded in part by USDA-Food Stamp Program, state and local government agencies. Basic Food assistance helps people with low incomes. To find out more, contact your local DSHS-Community Service office. Extension programs are available to all without discrimination. Evidence of noncompliance may be reported through your local Extension Office.
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Martin Luther >> KITSAP >> 1 (Fall, 2008)
MEASURING MATH 1. How many cups does it take to fill a 1 cup measure? Circle the correct number of cups. 2. How many cups would it take to fill a 1 cup measure? 3. If 1 ounce of cheese weighs the same as 5 dice, 2 ounces of cheese would weigh t...
Washington State >> KITSAP >> 1 (Fall, 2008)
Name: Nutrition In Me! Club Calcium Session 4 Tropical Smoothie Makes (4) one-cup servings. 1 1 1 1 cup calcium-fortified orange juice cup lowfat vanilla yogurt cup frozen unsweetened strawberries ripe banana Directions: 1. Put juice and yogurt i...
Martin Luther >> KITSAP >> 1 (Fall, 2008)
Name: Nutrition In Me! Club Calcium Session 4 Tropical Smoothie Makes (4) one-cup servings. 1 1 1 1 cup calcium-fortified orange juice cup lowfat vanilla yogurt cup frozen unsweetened strawberries ripe banana Directions: 1. Put juice and yogurt i...
Washington State >> KITSAP >> 1 (Fall, 2008)
...
Martin Luther >> KITSAP >> 1 (Fall, 2008)
...
Washington State >> KITSAP >> 1 (Fall, 2008)
Kitsap County Extension 345 6th Street, Suite 550 Bremerton, WA 98337-1874 360-337-7157 Calcium Bone Bank Relay What youll need: Food and activity pictures. On the back of each picture, write a 1, 2 or 3, indicating how well the food or activity bui...
Martin Luther >> KITSAP >> 1 (Fall, 2008)
Kitsap County Extension 345 6th Street, Suite 550 Bremerton, WA 98337-1874 360-337-7157 Calcium Bone Bank Relay What youll need: Food and activity pictures. On the back of each picture, write a 1, 2 or 3, indicating how well the food or activity bui...
Washington State >> KITSAP >> 1 (Fall, 2008)
Name: _ Jennifer is a third grade girl. She wants to have strong bones. Write a story telling what Jennifer does to make her bones strong. Use the back of the page you need more room. if Kitsap County Extension 345 6th Street, Suite 550 Bremerton,...
Martin Luther >> KITSAP >> 1 (Fall, 2008)
Name: _ Jennifer is a third grade girl. She wants to have strong bones. Write a story telling what Jennifer does to make her bones strong. Use the back of the page you need more room. if Kitsap County Extension 345 6th Street, Suite 550 Bremerton,...
Washington State >> KITSAP >> 1 (Fall, 2008)
Name: Note to Educator: The worksheet is on the next page. Trace your hand onto the page before making copies of it. Name: Nutrition In Me! Club Calcium Session 4 The Bones of the Hand Look at your hand. Underneath the skin and muscle, there are 2...
Martin Luther >> KITSAP >> 1 (Fall, 2008)
Name: Note to Educator: The worksheet is on the next page. Trace your hand onto the page before making copies of it. Name: Nutrition In Me! Club Calcium Session 4 The Bones of the Hand Look at your hand. Underneath the skin and muscle, there are 2...
Washington State >> KITSAP >> 1 (Fall, 2008)
Kitsap County Extension 345 Sixth Street, Suit 550 Bremerton, WA 98337 360-337-7157 NUTRITION IN ME! CLUB LEVEL 1 - LESSON 5 Brainy Breakfast Lesson Plan Warm Up Smile and greet the Club members-use the password. Ask if anyone made smoothies at ho...
Martin Luther >> KITSAP >> 1 (Fall, 2008)
Kitsap County Extension 345 Sixth Street, Suit 550 Bremerton, WA 98337 360-337-7157 NUTRITION IN ME! CLUB LEVEL 1 - LESSON 5 Brainy Breakfast Lesson Plan Warm Up Smile and greet the Club members-use the password. Ask if anyone made smoothies at ho...
Washington State >> KITSAP >> 1 (Fall, 2008)
Kitsap County Extension 345 Sixth Street, Suit 550 Bremerton, WA 98337 360-337-7157 NUTRITION IN ME! CLUB LEVEL 1 - LESSON 5 Brainy Breakfast Objectives After completing this lesson, students will: List two reasons why it is important to eat a heal...
Martin Luther >> KITSAP >> 1 (Fall, 2008)
Kitsap County Extension 345 Sixth Street, Suit 550 Bremerton, WA 98337 360-337-7157 NUTRITION IN ME! CLUB LEVEL 1 - LESSON 5 Brainy Breakfast Objectives After completing this lesson, students will: List two reasons why it is important to eat a heal...
Washington State >> KITSAP >> 1 (Fall, 2008)
Kitsap County Extension 345-6th St., Suite 550 Bremerton, WA 98337-1874 360-337-7157 Nutrition In Me! Club Level 1 - Lesson 5 Brainy Breakfast Supply List FOOD & SERVING SUPPLIES 4 oz souffle cups Ingredients for cereal snack: raisins, sunfl...
Martin Luther >> KITSAP >> 1 (Fall, 2008)
Kitsap County Extension 345-6th St., Suite 550 Bremerton, WA 98337-1874 360-337-7157 Nutrition In Me! Club Level 1 - Lesson 5 Brainy Breakfast Supply List FOOD & SERVING SUPPLIES 4 oz souffle cups Ingredients for cereal snack: raisins, sunfl...
Washington State >> KITSAP >> 1 (Fall, 2008)
Name: _ Low-Sugar Cereal Snack (Makes 6 cups) 5 cups of low-sugar cereals* such as: 1 Cup of Kix 1 Cup of Cheerios 1 Cup of Corn Flakes 1 Cup of Rice Krispies 1 Cup of Wheat Chex cup of raisins cup of sunflower seeds Mix cereals with raisins and ...
Martin Luther >> KITSAP >> 1 (Fall, 2008)
Name: _ Low-Sugar Cereal Snack (Makes 6 cups) 5 cups of low-sugar cereals* such as: 1 Cup of Kix 1 Cup of Cheerios 1 Cup of Corn Flakes 1 Cup of Rice Krispies 1 Cup of Wheat Chex cup of raisins cup of sunflower seeds Mix cereals with raisins and ...
Washington State >> KITSAP >> 1 (Fall, 2008)
Cereal:_ Sugar: In Grams_ Sugar: In Teaspoons_ Cereal:_ Sugar: In Grams_ Sugar: In Teaspoons_ Cereal:_ Sugar: In Grams_ Sugar: In Teaspoons_ Cereal:_ Sugar: In Grams_ Sugar: In Teaspoons_ Cereal:_ Sugar: In Grams_ Sugar: In Teaspoons_ Cereal:_ S...
Martin Luther >> KITSAP >> 1 (Fall, 2008)
Cereal:_ Sugar: In Grams_ Sugar: In Teaspoons_ Cereal:_ Sugar: In Grams_ Sugar: In Teaspoons_ Cereal:_ Sugar: In Grams_ Sugar: In Teaspoons_ Cereal:_ Sugar: In Grams_ Sugar: In Teaspoons_ Cereal:_ Sugar: In Grams_ Sugar: In Teaspoons_ Cereal:_ S...
Washington State >> KITSAP >> 1 (Fall, 2008)
Cereal: _ Grams of Sugar: _ Cereal: _ Grams of Sugar: _ Cereal: _ Grams of Sugar: _ Cereal: _ Grams of Sugar: _ Cereal: __ Grams of Sugar: _ Cereal: _ Grams of Sugar: _ Cereal: _ Grams of Sugar: _ Cereal: _ Grams of Sugar: _ Cereal: __ Grams ...
Martin Luther >> KITSAP >> 1 (Fall, 2008)
Cereal: _ Grams of Sugar: _ Cereal: _ Grams of Sugar: _ Cereal: _ Grams of Sugar: _ Cereal: _ Grams of Sugar: _ Cereal: __ Grams of Sugar: _ Cereal: _ Grams of Sugar: _ Cereal: _ Grams of Sugar: _ Cereal: _ Grams of Sugar: _ Cereal: __ Grams ...
Washington State >> KITSAP >> 1 (Fall, 2008)
Sugar Content In Breakfast Cereals Grams Per Serving 5 grams or less 6-10 grams 11-14 grams 15 or more grams ...
Martin Luther >> KITSAP >> 1 (Fall, 2008)
Sugar Content In Breakfast Cereals Grams Per Serving 5 grams or less 6-10 grams 11-14 grams 15 or more grams ...
Washington State >> KITSAP >> 1 (Fall, 2008)
Kitsap County Extension 614 Division St., MS-16 Port Orchard, WA 98366 360-337-7157 Super Stretches Stretching keeps bodies limber and supple so we can be good at playing. Gentle stretching helps prevent injuries too. Stretching should be done after...
Martin Luther >> KITSAP >> 1 (Fall, 2008)
Kitsap County Extension 614 Division St., MS-16 Port Orchard, WA 98366 360-337-7157 Super Stretches Stretching keeps bodies limber and supple so we can be good at playing. Gentle stretching helps prevent injuries too. Stretching should be done after...
Washington State >> KITSAP >> 1 (Fall, 2008)
Kitsap County Extension 345 Sixth Street, Suite 550 Bremerton, WA 98337 360-337-7157 NUTRITION IN ME! CLUB LEVEL 1 - LESSON 6 Super Snacks Lesson Plan Warm up Greet students with the password. Last week we talked about eating breakfast. How many a...
Martin Luther >> KITSAP >> 1 (Fall, 2008)
Kitsap County Extension 345 Sixth Street, Suite 550 Bremerton, WA 98337 360-337-7157 NUTRITION IN ME! CLUB LEVEL 1 - LESSON 6 Super Snacks Lesson Plan Warm up Greet students with the password. Last week we talked about eating breakfast. How many a...
Washington State >> KITSAP >> 1 (Fall, 2008)
Kitsap County Extension 614 Division St., MS-16 Port Orchard, WA 98366 360-337-7157 NUTRITION IN ME! CLUB LESSON 6 Super Snacks Objectives After completing this lesson, students will be able to: List 5 healthy Green Light or anytime snacks. Explai...
Martin Luther >> KITSAP >> 1 (Fall, 2008)
Kitsap County Extension 614 Division St., MS-16 Port Orchard, WA 98366 360-337-7157 NUTRITION IN ME! CLUB LESSON 6 Super Snacks Objectives After completing this lesson, students will be able to: List 5 healthy Green Light or anytime snacks. Explai...
Washington State >> KITSAP >> 1 (Fall, 2008)
Kitsap County Extension 345-6th St., Suite 550 Bremerton, WA 98337-1874 360-337-7157 NUTRITION IN ME! CLUB LEVEL 1 - LESSON 6 Super Snacks Supply List EQUIPMENT Tray for serving snack TEACHING SUPPLIES - EALRs and objectives for teacher - Evalua...
Martin Luther >> KITSAP >> 1 (Fall, 2008)
Kitsap County Extension 345-6th St., Suite 550 Bremerton, WA 98337-1874 360-337-7157 NUTRITION IN ME! CLUB LEVEL 1 - LESSON 6 Super Snacks Supply List EQUIPMENT Tray for serving snack TEACHING SUPPLIES - EALRs and objectives for teacher - Evalua...
Washington State >> KITSAP >> 1 (Fall, 2008)
Kitsap County Extension 345 Sixth Street, Suite 550 Bremerton, WA 98337-1874 360-337-7157 Chair Exercises Do these simple chair exercises anytime youre sitting for more than five minutes. They tone muscles, which keep the bodys metabolism revved up-...
Martin Luther >> KITSAP >> 1 (Fall, 2008)
Kitsap County Extension 345 Sixth Street, Suite 550 Bremerton, WA 98337-1874 360-337-7157 Chair Exercises Do these simple chair exercises anytime youre sitting for more than five minutes. They tone muscles, which keep the bodys metabolism revved up-...
Washington State >> KITSAP >> 1 (Fall, 2008)
Name: Lesson 6 SNACK ATTACK For each type of snack on the left, think of snacks you could eat when your next Snack Attack hits. Choose and write healthy snacks you can eat everyday and write in the Green Light column. Choose some less healthy snacks...
Martin Luther >> KITSAP >> 1 (Fall, 2008)
Name: Lesson 6 SNACK ATTACK For each type of snack on the left, think of snacks you could eat when your next Snack Attack hits. Choose and write healthy snacks you can eat everyday and write in the Green Light column. Choose some less healthy snacks...
Washington State >> KITSAP >> 1 (Fall, 2008)
Name: Nutrition In Me! Lesson 6 WATER WONDERS Every body needs about 7 to 8 glasses of fresh water every day to keep from feeling tired and to stay healthy. Color each glass to keep track of how much you drink each day. Drink up! Sunday Monday Tues...
Martin Luther >> KITSAP >> 1 (Fall, 2008)
Name: Nutrition In Me! Lesson 6 WATER WONDERS Every body needs about 7 to 8 glasses of fresh water every day to keep from feeling tired and to stay healthy. Color each glass to keep track of how much you drink each day. Drink up! Sunday Monday Tues...
Washington State >> EM >> 2778 (Fall, 2008)
eM4787e GettinG to the Point how to Do A 4-h Public Presentation MeMber Manual As you grow and mature, one of the most important life skills you will learn is how to communicate your ideas and thoughts to other people effectively. Learning how to e...
Martin Luther >> EM >> 2778 (Fall, 2008)
eM4787e GettinG to the Point how to Do A 4-h Public Presentation MeMber Manual As you grow and mature, one of the most important life skills you will learn is how to communicate your ideas and thoughts to other people effectively. Learning how to e...
Washington State >> EM >> 4788 (Fall, 2008)
EM4788 4-H LEADER GUIDE PUBLIC PRESENTATIONS, DEMONSTRATIONS, AND ILLUSTRATED TALKS Public presentations are one of the most rewarding experiences for 4-H members and leaders. As you work with 4-H members on their public presentations, you are ope...
Martin Luther >> EM >> 4788 (Fall, 2008)
EM4788 4-H LEADER GUIDE PUBLIC PRESENTATIONS, DEMONSTRATIONS, AND ILLUSTRATED TALKS Public presentations are one of the most rewarding experiences for 4-H members and leaders. As you work with 4-H members on their public presentations, you are ope...
Washington State >> MISC >> 0324 (Fall, 2008)
Bruised carcass Toughness. Up to 20% of beef and some pork and lamb is unacceptably tough. If Expected Progeny Differences (EPDs) for tenderness are available, avoid sires that are inferior in tenderness. Pale, soft and watery pork or Dark pork, and...
Martin Luther >> MISC >> 0324 (Fall, 2008)
Bruised carcass Toughness. Up to 20% of beef and some pork and lamb is unacceptably tough. If Expected Progeny Differences (EPDs) for tenderness are available, avoid sires that are inferior in tenderness. Pale, soft and watery pork or Dark pork, and...
Washington State >> MISC >> 0337 (Fall, 2008)
MISC0337 Finishing Up Water the plant immediately to settle the soil and eliminate any air pockets. Add more soil to any holes that appear. If using compost or mulch, apply it to the top of the soil in a circle at least as wide as the roots, but no...
Martin Luther >> MISC >> 0337 (Fall, 2008)
MISC0337 Finishing Up Water the plant immediately to settle the soil and eliminate any air pockets. Add more soil to any holes that appear. If using compost or mulch, apply it to the top of the soil in a circle at least as wide as the roots, but no...
Washington State >> EM >> 2778 (Fall, 2008)
EM4788 4-H LEADER GUIDE PUBLIC PRESENTATIONS, DEMONSTRATIONS, AND ILLUSTRATED TALKS Public presentations are one of the most rewarding experiences for 4-H members and leaders. As you work with 4-H members on their public presentations, you are ope...
Martin Luther >> EM >> 2778 (Fall, 2008)
EM4788 4-H LEADER GUIDE PUBLIC PRESENTATIONS, DEMONSTRATIONS, AND ILLUSTRATED TALKS Public presentations are one of the most rewarding experiences for 4-H members and leaders. As you work with 4-H members on their public presentations, you are ope...
Washington State >> LINCOLN-AD >> 4 (Fall, 2008)
Lincoln County 4-H Program Policy Accompaniment to Washington State 4-H Youth Program Policy Club Names A 4-H club shall choose its own name, providing it is not a duplicate of another club in the county, nor in conflict with Civil Rights Compliance...
Martin Luther >> LINCOLN-AD >> 4 (Fall, 2008)
Lincoln County 4-H Program Policy Accompaniment to Washington State 4-H Youth Program Policy Club Names A 4-H club shall choose its own name, providing it is not a duplicate of another club in the county, nor in conflict with Civil Rights Compliance...
Washington State >> LINCOLN-AD >> 4 (Fall, 2008)
9. Permanent Record: Wheat Land Fair encourages you to decide. You may either include both Level 1 and Level 2 Permanent Records if you started in Level 1 and moved up. OR, you may transfer the information from your Level 1 Permanent Record to a Leve...
Martin Luther >> LINCOLN-AD >> 4 (Fall, 2008)
9. Permanent Record: Wheat Land Fair encourages you to decide. You may either include both Level 1 and Level 2 Permanent Records if you started in Level 1 and moved up. OR, you may transfer the information from your Level 1 Permanent Record to a Leve...
Washington State >> EB >> 1578 (Fall, 2008)
The new version of this document is at http:/wsprs.wsu.edu/AnalyticalLabsEB1578E.pdf ...
Martin Luther >> EB >> 1578 (Fall, 2008)
The new version of this document is at http:/wsprs.wsu.edu/AnalyticalLabsEB1578E.pdf ...
Washington State >> EB >> 1987 (Fall, 2008)
EB1987 Eastern Washington Nutrient Management Guide Nutrient management is essential to the economical production of high-yielding, high-quality crops, and to preserving soil, air, and water quality. As the term implies, nutrient management includes...
Martin Luther >> EB >> 1987 (Fall, 2008)
EB1987 Eastern Washington Nutrient Management Guide Nutrient management is essential to the economical production of high-yielding, high-quality crops, and to preserving soil, air, and water quality. As the term implies, nutrient management includes...
Washington State >> KING >> 2009 (Fall, 2008)
Harvest of the Season Teachers Guide Information provided by Washington State University Extensions Food $ense. This material funded in part by USDA-Food Stamp Program, state and local government agencies. Basic Food assistance helps people with low ...
Martin Luther >> KING >> 2009 (Fall, 2008)
Harvest of the Season Teachers Guide Information provided by Washington State University Extensions Food $ense. This material funded in part by USDA-Food Stamp Program, state and local government agencies. Basic Food assistance helps people with low ...
Washington State >> KING >> 2009 (Fall, 2008)
Sunshine Slaw for the Classroom Serves 1 learning team of 4-6 students Ingredient Carrot Grate Directions Wash carrot. Use the grater with big holes to grate the carrot. Add to bowl. Nutrient Vitamin A Fiber Cabbage Chop Chop or tear the cabba...
Martin Luther >> KING >> 2009 (Fall, 2008)
Sunshine Slaw for the Classroom Serves 1 learning team of 4-6 students Ingredient Carrot Grate Directions Wash carrot. Use the grater with big holes to grate the carrot. Add to bowl. Nutrient Vitamin A Fiber Cabbage Chop Chop or tear the cabba...
Washington State >> KING >> 2009 (Fall, 2008)
Sunshine Slaw for the Family Serves about 4 ( cup servings) Ingredient 2 Medium Carrots Grate Directions Wash carrots. Use a grater with big holes to grate the carrot. Add to bowl. Nutrient Vitamin A Fiber 2 cups Cabbage Chop Chop or tear the ...
Martin Luther >> KING >> 2009 (Fall, 2008)
Sunshine Slaw for the Family Serves about 4 ( cup servings) Ingredient 2 Medium Carrots Grate Directions Wash carrots. Use a grater with big holes to grate the carrot. Add to bowl. Nutrient Vitamin A Fiber 2 cups Cabbage Chop Chop or tear the ...
Washington State >> KING >> 2009 (Fall, 2008)
January 2009 Cost Share Time Sheet Teacher Name: School: _Grade:_ Note: List time consistently as minutes or decimals (ex.: 15 minutes or .25 hours) Day 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 Activity (1...
Martin Luther >> KING >> 2009 (Fall, 2008)
January 2009 Cost Share Time Sheet Teacher Name: School: _Grade:_ Note: List time consistently as minutes or decimals (ex.: 15 minutes or .25 hours) Day 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 Activity (1...
Washington State >> KING >> 2009 (Fall, 2008)
February2009 CostShareTimeSheet TeacherName: School:_Grade:_ Note:Listtimeconsistentlyasminutes ordecimals(ex.:15minutesor.25hours) Day 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 Activity(12words) HoursWorked Didyou...
Martin Luther >> KING >> 2009 (Fall, 2008)
February2009 CostShareTimeSheet TeacherName: School:_Grade:_ Note:Listtimeconsistentlyasminutes ordecimals(ex.:15minutesor.25hours) Day 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 Activity(12words) HoursWorked Didyou...
Washington State >> KING >> 2009 (Fall, 2008)
Harvest of the Season Carrots Most people think that carrots can only be orange. In fact, carrots can come in many different colors. Try coloring these carrots according to their color labels. Red Yellow White orange purple Information provide...
Martin Luther >> KING >> 2009 (Fall, 2008)
Harvest of the Season Carrots Most people think that carrots can only be orange. In fact, carrots can come in many different colors. Try coloring these carrots according to their color labels. Red Yellow White orange purple Information provide...
Washington State >> KING >> 2009 (Fall, 2008)
Roots! Carrots are roots. This means you will find them under ground. There are many other vegetables that we get from in the ground. Match these words to the veggies: Potato Garlic Radish Onion _ _ _ _ 200 Mill Avenue South, Suite 100 Renton, W...
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