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Lesson 3 Outline_Carbs
Course: FOOD SCI 201, Spring 2010School: Wisconsin
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Carbohydratestructure&2typesofcarbohydrates Lesson3 2. Lecture1:ChemistryofFoodCarbohydrates 1. Simplesugars:monosaccharidesanddisaccharides 3. Monosacchridestructureandexamples 4. Disaccharidestructureandexamples 5. Complexcarbohydrates 6. Starch:Amylose&amylopectin 7. Carbohydratedigestionandabsorption 8. Lactoseintolerance 1 Lecture1:ChemistryofFoodCarbohydrates Lesson3 9....
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Carbohydratestructure&2typesofcarbohydrates
Lesson3
2. Lecture1:ChemistryofFoodCarbohydrates
1. Simplesugars:monosaccharidesanddisaccharides
3. Monosacchridestructureandexamples
4. Disaccharidestructureandexamples
5. Complexcarbohydrates
6. Starch:Amylose&amylopectin
7. Carbohydratedigestionandabsorption
8. Lactoseintolerance
1
Lecture1:ChemistryofFoodCarbohydrates
Lesson3
9. Testyourknowledge: Whichoneofthefollowingtermswouldnotdescribeasugar. A. Glucose B. Dextrose C. Sucrose D. Starch Whichassociationisnotcorrect? A. Starch:Amylase B. Lactose:Lactase C. Maltose:Maltase D. Glucose:Glucase Whichstatementisnottrue? A. Percapitaconsumptionofsweetenersisroughly150poundsperyear B. The2primarysourcesofgranulatedsugararesugarcaneandbeets C. Aneverincreasingamountofsweetenerismadefromcornstarch D. Naturalsugarinhoneyandfruitishealthierthansugaraddedtofoodinprocessingor preparation Howmuchsimplesugarisinthisfood?Breakfast:11/3cupsofgranolacerealwithmilkand o.j.;Lunch:1cupdriedfruit,asmoothieandacoffeedrink(frappuccino);Snack:3bottles ____gramsofsimplesugar vitaminwater;Dinner:sweetandsourchicken,2sodasand1cuplowfatfrozenyogurt. 6. Adaysworthofsugar:howmanycalories?
7. Functionofcarbohydratesinfoods
8. Sweetnessrating
2
Lecture1:ChemistryofFoodCarbohydrates
Carbohydrate/ Sweetener Sucrose Fructose Glucose Galactose Maltose Lactose Starch Highfructose cornsyrup Sweetener Mannitol Sorbitol Xylitol Saccharine AcesulfameK Aspartame Sucralose 9. Whydosugaralcoholsmakedentistshappy? Sweetness Structure Sweetness Structure
Lesson3
10. Listthesyntheticsweeteners(donotworryabouttheotherdetails)
11. Aspartamestructure,controversy,metabolism,brandname
12. Sucralosestructure,metabolism,brandname.Isitmadefromsugar?
3
Lecture1:ChemistryofFoodCarbohydrates
Lesson3
13. Multisweetenerapproach
14. Carbohydratesprovidingtexture
15. Sweetnessfromstarch(keyreactions)
16. Sugarcrystalsfromcaneorbeet
17. Keyterms:carbohydrates
4
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