(White, 2016)How Important Is Our Water Use In Agriculture?Written by Elena RodriguezWhen you’re drinking that refreshing cup of water, do you ever think your water isquality water? Do you ever wonder what happens to the quality of water across thefarmlands? Probably not.DOWSE, the Division of Water Sourcing and Education, focuses on the ethicaltreatment of its employees, the environment, and the countries it serves. From myresearch studies, I have collected information about people who are affected by watercrises, and my latest research will bring attention to the ethical concerns on theagricultural use of quality water crisis.Farmers, Environmental Protection Agency (EPA), and the US Department ofAgriculture (USDA) play key roles to the activities that affect the quality of our differentsources of water, which include lakes, rivers, ponds, wells, and our drinking water. Theymanage the millions of pastures and crop lands that produce the abundance of foodsand other products to the millions of people that rely on foods and products for theirfamilies and homes.From an ethical perspective, we know that clean water is a valuable resource and key tohuman survival. One of our basic human rights is the security of our water. Animals,wildlife, and plants depend on water for their growth, therefore keeping water clean is