01intro08bw - Class Info Introduction to Winemaking Welcome...

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1 Introduction to Winemaking Welcome to VEN3 Andrew L. Waterhouse Department of Viticulture & Enology University of California, Davis Teaching Assistant: Will Drayton Class Info • Introduction to Winemaking – Production, History, Health – Winegrowing Areas of the World • Sorry, No tasting! • Testing – Two quizzes (5% each), multiple choice – Midterm (40%) and Final Exam 50%, multiple choice – Get four Scantron 2000's! Class Website • Scores and keys posted after each test – Scores from quiz 1 will be posted immediately, the next day is the last day to drop. Please drop if you don’t want to take the class. • Class Information, Schedule • A copy of the reader is posted (older version) • Slide shows available-current version after lecture • Practice Tests • Study Advice Important Information Podcasts • Recordings of each live lecture • Posted shortly after class, by end of day • Audio only Class email List • Send questions to instructor or TA, answers will often be distributed to class (name removed) • Class notices of changes, updates Archive of all questions and answers – See handout, link from class home page You are on the class email list Questions Welcome • Ask in class – Your question is not unique • Ask by email – Will Drayton, teaching assistant [email protected] [email protected] • Ask after class • Come to office hours – ALW: Tues 11-12 am, Wed 10-11 am 1023 Wickson – Drayton: Tues, Wed 9-10 am, 2003 Wickson • or make an appointment – ALW: 752-0381
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2 Reading List • Required – Class Syllabus, UCD Bookstore • Optional, available at Bookstore
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This note was uploaded on 04/15/2008 for the course BIS 1b taught by Professor Kimsey during the Spring '08 term at UC Davis.

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01intro08bw - Class Info Introduction to Winemaking Welcome...

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