Course Hero Logo

AS 264 - Exam 3 Study Guide.docx - AS 264 – Exam 2 Study...

Course Hero uses AI to attempt to automatically extract content from documents to surface to you and others so you can study better, e.g., in search results, to enrich docs, and more. This preview shows page 1 - 3 out of 24 pages.

AS 264 – Exam 2 Study GuideNote: These questions are intended as a study guide. Questions on the exam will be presented invarious formats (multiple choice, true/false, fill in the blank, etc.) and few will be presented exactly asyou see here. However, if you understand the material well enough to answer these questions, youwill have everything you need to ace the exam!Introduction to Sheep ProductionWhat has happened to the sheep inventory over the past number of years?
What are some reasons this has happened?
Where are most of the sheep located in the USA?
What are the different types of sheep operations?
What are the primary products produced by the sheep industry?
>Mutton: meat from mature sheep; not as palatable (different flavor, tougher)>Wool: much of US production is exported to China and India for textile production>Pelts: industrial markets for consumer products; exported>Milk: growing industry; sheep milk, cheese, and yogurt; often associated with cooperatives

Upload your study docs or become a

Course Hero member to access this document

Upload your study docs or become a

Course Hero member to access this document

End of preview. Want to read all 24 pages?

Upload your study docs or become a

Course Hero member to access this document

Term
Fall
Professor
N/A
Tags
Domestic sheep, rams

Newly uploaded documents

Show More

  • Left Quote Icon

    Student Picture

  • Left Quote Icon

    Student Picture

  • Left Quote Icon

    Student Picture