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Speciale Federica - Environmental resource efficiency improvement plan.docx

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ENVIRONMENTAL RESOURCE EFFICIENCYIMPROVEMENT PLANAn environmentally friendlyplan can be beneficial in many ways such as reducing the amount ofmaterial used and/or manufacturing costs, reducing waste materials and compliance to environmentallegislation and reduce your impact on the environment.Regularly record the energy consumption of the kitchen and set targets for reduction.The most important thing make the plan work ismake sure everyone understand it and follow therules.Meter the kitchen’s consumption of electricity, gas and water separately to measure usage andimprovements over time.On large power-consuming appliances consider installingindividual meters, then compare theconsumption and operating costs of the kitchen with the number of covers served on a weekly basis.Compare this benchmark with other similar operations and assess how much energy can be saved.A sudden rise in energy usage could be a warning sign that a piece of equipment needs maintenance.

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