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SALINCHA: NEWARI TRADITIONAL RESTAURANTAT KATHMANDU, NEPALBUSINESS PROJECTBySONALIKA CHUHANIN PARTIAL FULFILLMENT OF THE REQUIREMENT FOR THE DEGREEOF MASTERS OF BUSINESS ADMINISTRATION IN DIGITALIZATION OFTOURISM & HOSPITALITYTHE ACADEMIC YEAR 2020/21
iiACKNOWLEDGEMENTI would like to express my special thanks of gratitude to the Administration ofCollege DeParisBusiness School for supporting me to finish my thesis for my course. I would like tothank my family members and my friends for providing me valuable suggestions andmotivating me during my MBA journey.My deepest gratitude to my advisor (Professor), Gauillaume Olivie Jouati, who providedvaluable advice and guidance for this study. He is a highly professional and enthusiasticsupervisor who supported me from the first step of my business project and gave me a lot ofvaluable advice and shared his experience and knowledge. I am very grateful to my advisor forhis essential time for showing me the direction; he was always there to support me and helpedme for the successful execution of my report. I have gained a lot of experience on the subjectand also discovered various additional information related to the topic throughout this report.I have gained a lot of experience in findings out more about the subject matter, and theorganizational concepts. Moreover, I have achieved the knowledge of the process, and howthis subject actually is in an intense part of the corporate world today.In conclusion, I would like to thank all my professors including my advisor and lecturers, andmy family and classmates who have supported me. Their confidence in me has always beenthe source of my strength.
iiiFOREWORDIntroducing myself; I amSONALIKA CHUHANall the way fromNEPAL, a girl full ofdesire of humongous dreams and struggling to bring all come true. I come from a humble andindependent background where my dad owns his own business and my mom work forgovernment service, where I have been taught that there are no shortcuts to success. I belongto the field of Hospitality management, where I have been dreamed to nurture my long-termentrepreneurship desire that has been lingered in me. And here I have taken the best decisionof doing my MBA in Digital Management in Tourism and Hospitality in“COLLAGE DEPARIS”to further enhance my understanding of functional aspects of globalizing managementto achieve my long-term aspiration.Here I am studyingMBA in Digital Management of Tourism and Hospitalitybecause Icome from a business background and where my aim is also to be a hospitality entrepreneurafter graduation. My father is in this field has been adding advantage for me. I always observehis business tactics, strategies, and implementation of the plan on his business. Growing upexploring and analyzing things of dad’s business I strongly believe that I am going to be oneof the successful businesswomen, which will not only benefit me but here my society also.

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