cpt109_lesson_21_solution

cpt109_lesson_21_solution - ITEM MENU MIX #1 5.67 2.33 0.00...

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Unformatted text preview: ITEM MENU MIX #1 5.67 2.33 0.00 268 0.00% 0.00 #2 12.23 4.77 0.00 347 0.00% 0.00 #3 14.56 5.44 0.00 163 0.00% 0.00 #4 9.06 2.44 0.00 222 0.00% 0.00 AVERAGES 0.00 0.00 0.00 - 0.00 - TOTALS--- 0.00 - 0.00 Chart to create SELLING PRICE ITEM COST ITEM C. MARGIN MENU MIX % MENU C. MARGIN 9.30% 17.20%-1.20% 4.70% CONTRIBUTION MARGIN VOLUME PLOWHORSES DOGS PUZZLES STARS 9.30% 17.20%-1.20% 4.70% CONTRIBUTION MARGIN VOLUME PLOWHORSES DOGS PUZZLES STARS B C D E F G H 2 ITEM MENU MIX 3 #1 5.67 2.33 3.34 268 26.80% 895.12 4 #2 12.23 4.77 7.46 347 34.70% 2,588.62 5 #3 14.56 5.44 9.12 163 16.30% 1,486.56 6 #4 9.06 2.44 6.62 222 22.20% 1,469.64 7 AVERAGES 10.38 3.75 6.64 - 17.50%- 8 TOTALS--- 1,000.00 - 6,439.94 9 10 Position Margin Popularity Table showing F&B results 11 #1-3.0999 9.30% 12 #2 1.0201 17.20% Intermediate table, chart basis 13 #3 2.6801 -1.20% 14 #4 0.1801 4.70% Those are the only items to be changed from one case to the other: minimum and maximum values on the scales Construction of the chart XY Chart Scales: On the two axes, Tick mark (type and labels): None. SELLING PRICE ITEM COST ITEM C....
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This homework help was uploaded on 04/19/2008 for the course CPT CPT 109 taught by Professor A.sisini during the Fall '08 term at Franklin CH.

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cpt109_lesson_21_solution - ITEM MENU MIX #1 5.67 2.33 0.00...

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