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Instructions - and liquid. 4) In another bowl, sift...

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Vanessa Barela July 27, 2007 English 341 Making Traditional Biscochitos Ingredients List 1 ½ cup lard 1 egg 1 cup sugar 1 ½ tablespoon baking powder 4 ½ cups flour 1 teaspoon liquid anise ½ teaspoon anise seed water (as needed) Materials List oven mixing bowl spatula melon ball scooper cookie sheet measuring spoons measuring cups oven mitt sifter 1) Preheat oven to 350 degrees 2) Gather all of the ingredients. Crisco can be substituted for lard. 3) Mix together the lard, egg, and sugar in a bowl until smooth. Add the anise seed
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Unformatted text preview: and liquid. 4) In another bowl, sift together the baking powder and the flower. 5) Mix the sifted ingredients into the smoothed ingredients until uniform. Add water as needed. 6) Using a melon ball scoop, scoop cookies onto a baking sheet. 7) Place baking sheet in pre-heated oven for 12-15 minutes or until golden brown. 8) Enjoy!...
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This note was uploaded on 04/29/2008 for the course ENGL 341 taught by Professor Rowe during the Summer '07 term at NMT.

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