jan 28 - Introduction to Food Safety Theme January 28 Value...

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Introduction to Food Safety Theme January 28
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Value Drivers for Food Processing Low Income High Income Unprocessed Staple Foods Processed Foods Prepared Dishes Functional Foods Survival Storage Convenience Prevention Wellness Service Variety/Diversity Natural/Organic Added Value Added Cost
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PRINCIPLES OF FOOD SAFETY Evolution – where we fit and eat
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Genomics: the Molecular Footsteps of Evolution Humans: Plants: Microorganisms:
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–Plants evolved with the constant Darwinian selective pressure: to avoid being eaten by growing animals Evolution of Plants
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Through evolutionary experimentation , mammals have spent the last 120 million years successfully developing “the most efficient , effective and adaptable means of postnatal nutrient provision that has ever arisen among vertebrates-lactation.” * Lactation DG Blackburn DG 1993 DG Blackburn DG 1993
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Lactation Strategies Black Bear 4 month lactation during fasting, sleep in cave
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Lactation Strategies Hooded Seal 4 day lactation 7 kg of fat/day from mom to pup
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This note was uploaded on 02/21/2009 for the course FST 100B taught by Professor Germain during the Winter '08 term at UC Davis.

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jan 28 - Introduction to Food Safety Theme January 28 Value...

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