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Unformatted text preview: f ). C L = heat capacity of green peas with water in liquid state = 0.79 Btu/(lb °F) h f = latent heat of fusion (freezing) of green peas = 106 Btu/lb C S = heat capacity of green peas with water in frozen state = 0.42 Btu/(lb °F) h r = average heat of respiration of green peas during process = 0.94 Btu/(lb hr) For the problem : • Show the equation(s) necessary for solution of the problem. • List values for the components of the equation(s) which you will use to solve the problem, always being sure to use units along with any value. • Use the values in the equation(s) to solve the problem, always being sure to use units along with any value. • Draw a rectangle around your answer....
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This note was uploaded on 02/21/2009 for the course FST 109 taught by Professor Kathrynl.mccarthy during the Spring '08 term at UC Davis.
- Spring '08