HRIM Notes November 17

HRIM Notes November 17 - HRIM Notes November 17, 2008...

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HRIM Notes November 17, 2008 Chapter 18 – Staffing: Human-Resources Management in Hospitality Management Importance of Staffing: A. The restaurant industry is the nation’s largest private-sector employer, providing jobs for 12.8 million individuals. B. Restaurant industry is an important employer of new workers and immigrants C. Hotels employ 1.4 million workers D. Costs = 25%+ of the hospitality dollar E. High turnover and its related costs of hiring and retraining Job Selection Process P. 580 – Review Figure 18.1 – Steps in the Job Selection process – Flow Chart: Initial screening Completed Application Employment Test Comprehensive Interview Background Examination Medical/ Physical Exam Final Job Offer Job Selection Process 1. Job analysis – a listing of job tasks performed at 5-minute time segments; used to prepare a job description or job specification; a. MUST BE PREPARED BEFORE A JOB DESCRIPTION OR A JOB SPECIFICATION. 2.
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HRIM Notes November 17 - HRIM Notes November 17, 2008...

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