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FDSCTE 5420 Assignment Four.docx - 1. Calculate the dead...

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1.Calculate the dead volume (or void volume) of the pasteurizer (include units).
2.Create a table with the headings “Pasteurizer Part,” “Function(s)” and“Type of Fluid Passing Through” from what you learned in lab andusing all the parts listed in the pasteurization lab PowerPoint onCarmen. Be sure to keep these in order of how the milk flows.

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Term
Fall
Professor
MARKLOVELL
Tags
Pasteurization, raw milk

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