Notes for Final april 7

Notes for Final april 7 - • Starch – longer lasting...

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CHE 1405 with Hassell Notes for Final Glucose energy Glycerol Fatty acids energy Proteins A complete protein provides the essential amino acids Animal tissue- does Plant tissue does not Can get complete proteins by combining legumes (peasn, beans, nuts) with cereal grains (rye, wheat, oats, barley, corn, rice) make a complete protein Carbohydrates Sugars- quick energy (mono and disaccharides)
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Unformatted text preview: • Starch – longer lasting energy • Complex carbs- o Cellulose- similar to starch but has Beta bonds where humans cannot break, and cannot digest them (animals can) o Cellulose serves as roughage or fiber in humans o Often found in fruits and vegetables Fats • Used for energy and padding and insulation • Unsaturated fats are better (have double bonds in molecules)...
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