Making Vials - which has been modified by removing the Luer...

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HOW TO MAKE BACKUP VIALS First, get a clean vial and plug  Add two to four scoops of 4-24 dry media to a new Zip-Lock bag. Mix in enough Mold Inhibitor Solution to make an homogeneous slurry.  NOTE: The slurry should be damp but not overly wet. About the consistency of  thick pancake batter.  Snip off the corner of the bag and squeeze the contents into a 50-60ml syringe 
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Unformatted text preview: which has been modified by removing the Luer lock tip. • Holding a new vial in one hand squeeze out about 10-15 ml of medium out of the syringe into the bottom of the vial. Make sure the syringe tip is touching the bottom of the vial when you squeeze out the medium. • Add 3-5 grains of dry yeast to the vial and the plug....
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