13040 ANUM MANSOOR BSBSUS201 GROUP ASSIGMENT PART...

BSBSUS201 – PARTICIPATE IN ENVIRONMENTALLY SUSTAINABLE WORK PRACTICES
STUDENT NAME:
GROUP NAME& ID:
(if applicable)
ASSESSMENT DATE: 15/12/2021
STUDENT DECLARATION: X I certify that this is my own work + GROUP ASSIGMENT
STUDENT’S SIGNATURE:
ASSESSOR’S NAME: HARVINDER SINGH BATH / NATASHA
ASSESSOR’S COMMENTS: Please, download the feedback file below.
Part BA/Q.8 and Part BB/ Q.1 are not answered in a
satisfactory manner, marked Not Yet satisfactory. I have
highlighted and commented so, please do have a look and
modify it before resubmitting.
 SATISFACTORY  NOT YET SATISFACTORY
ASSESSOR’S SIGNATURE: Gopal Kochak
DATE: 15/12/2021

Part B: Resource Efficiency Assessment
BA.
Conduct a practical assessment of your organisation’s resources and practices. You may use
the forms attached below to collect your data or any software available to you (for example
you may
create a spreadsheet using Microsoft Excel).
For this purpose, you need to identify:
1. The locations of all meters for?
2. The current readings for these meters? 3. The equipment and appliances used in one specific department (for example Kitchen, F&B etc.)
4. Measure the consumption of electricity as listed on the appliance labels and write these down.
5.
Measure the flow rate of various taps using the formula “Flow rate = Volume/Time
(L/min)”
6.
Inspect the energy ratings for all appliances where these bear a star rating.
Best rating of energy for all the electrical appliances that are recommended with the 5 stars
and describes with best?