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Little italy.pdf - MARGARITAS Frozen Margarita 1 oz....

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MARGARITASFrozen Margarita1 oz. tequila½ oz. triple sec2 Tblsp. Fresh lime juice1 Tblsp. Sugar1 ½ cups icePut in a blenderMargarita2 oz. Jose Cuervo Tequila1 oz. Cointreau¾ oz. fresh Lime JuiceCoarse SaltLime wedgeCombine the first 3 ingredients in a mixing glass with ice.Shake well and strain into achilled, salted cocktail glass, salting the rim by rubbing a lime wedge on the outside ofthe glass, then dipping into a saucer of Margaria salt.The Grand Margarita1 part Grand Marnier2 parts Jose Cuervo Tradicional or other premium tequila1 part fresh lime juiceSugar or simple syrup to tasteSaltWet the rim of a Margarita glass with lime juice and dip into salt.Fill a tall shaker withice, then add the Grand Marnier, tequila and lime juice.Add sugar or simple syrup, totaste.Shake vigorously, pour into the glass, and garnish with a lime wedge.Strawberry Margarita1 oz. tequila½ oz. triple sec½ oz. strawberry liqueur6-8 fresh, ripe strawberries1 oz. Rose’s sweetened lime juice1 Tblsp. Sugar1 ½ c. ice

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Term
Fall
Professor
Mizruchi
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