Unformatted text preview: also for beverages. The next tropical fruit was a hot pepper which comes in many different kinds. The one that I came across was very yellow in color. After more research I found that they come mostly from Peru. It gives off a juicy flavor with an extreme heat taste as well. The last fruit I found was an Apple. Its scientific name is a Malus Pumila. Research states that it is the most popular fruit available. Every winter season an apple tree needs an average of 750 to 1,000 hours of chilling. Many people eat them fresh or use them in drinks or many different foods....
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This note was uploaded on 05/31/2008 for the course CN ED 503 taught by Professor Downs,jonmichael during the Spring '07 term at Penn State.
- Spring '07