Spring 2008 Exam 2 Review

Spring 2008 Exam 2 Review - NTDT 10003 Contemporary Issues...

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NTDT 10003 Contemporary Issues in Nutrition Exam 2 Review Spring 2008 Bring a blue Scantron (8 ½” x 11”) and a calculator. You will NOT be allowed to use your cell phone as a calculator. Chapter 3 – Carbohydrates What are carbohydrates composed of? What are the two categories of CHO? What are monosaccharides? Name and describe the 3 monosaccharides discussed in class. What are disaccharides? Name and describe the 3 disaccharides discussed in class. What is lactose intolerance? What causes it? How is it treated? What happens to our ability to digest lactose as we age? What are polysaccharides? Name and describe the polysaccharides discussed in class. Identify the parts of a wheat kernel and what function each part serves. What is enrichment? When is it used? What nutrients are added back to refined products? What is the difference between soluble and insoluble fiber? What health benefits do you get from each (Table 3-5)? Do not memorize specific food sources of insoluble and soluble fiber. Do not memorize table 3-6 – Recommendations for Carbohydrates in the diet.
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Spring 2008 Exam 2 Review - NTDT 10003 Contemporary Issues...

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