Unformatted text preview: ANSC 107-502
Quiz # 2
September 18, 2007 Multiple Choice — Choose the Best Answer 1. Which breed of swine is most known as a sire breed? _ a. Landrace c. Yorkshire
b. Hampshire (1. Chester White
2. What is the number one selection goal in a Cow—Calf operation?
a. Adaptability c. Fertility
b. Color d. Frame size 3. What is the type of operation that puts cattle on a high concentrate feeding
program to increase the quality of the meat? a. Cow—Calf c. Farrow to Finish
b. Stocker d. Feedlot
4. What is NOT a factor when pricing a stocker calf?
a. Quality grade (2. Growth potential
b. Price 7 d. Health
5. Which industry is the most vertically-integrated in production?
a. Sheep c. Poultry
b. Cattle d. Goat True/False Mark “A” for TRUE and “B” for FALSE 6. Quality grade is the most important factor in determining the value of a feedlot
steer. " Goats would prefer to eat browse (brush, leaves) over grass. The fast food markets like to use heavier chickens for their products, The turkey industry is the only industry that doesn’t use artiﬁcial insemination
0. The Nubian is the most popular dairy goat breed. epws ...
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- Fall '06