Chapter 1 Assignment

Chapter 1 Assignment - Chapter 1 Assignment Question 1 1 1...

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Chapter 1 Assignment Question 1 1 / 1 point __________ are chemicals in food that are critical to human growth and function. Answer: Nutrients Question 2 1 / 1 point __________ is a multi-dimensional process including physical, emotional and spiritual health. Answer: Wellness Question 3 1 / 1 point __________ is the science of food and how food nourishes the body and impacts health. Answer: Nutrition Question 4 1 / 1 point The _______ represents the average daily nutrient intake level that meets the nutrient requirements of 97-98% of healthy individuals by age and gender. (Do not add parenthesis or offer more than one version of this answer) Answer: Recommended Dietary Allowance Question 5 1 / 1 point A(n) __________ may occur if insufficient amounts of a nutrient are consumed. Answer: deficiency Question 6 1 / 1 point Alcohol is considered to be both a(n) __________ and a toxin. Answer: drug
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Question 7 1 / 1 point A healthful diet is adequate, moderate, ____________and varied. Answer: balanced Question 8 1 / 1 point Joe ate 50 grams of fat or __________ kcalories of fat. (Please enter your answer in number format.) Answer: 450 Question 9 1 / 1 point The highest average daily nutrient intake level likely to pose no risk of
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This note was uploaded on 09/30/2008 for the course NATS 104 taught by Professor Lewis during the Spring '08 term at Arizona.

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Chapter 1 Assignment - Chapter 1 Assignment Question 1 1 1...

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