ECE Un. 3 Text&Lab Questions

ECE Un. 3 Text&Lab Questions - Text Questions Review...

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Unformatted text preview: Text​ ​Questions Review​ ​Questions 1.​ ​What​ ​are​ ​the​ ​benefits​ ​to​ ​participating​ ​in​ ​the​ ​Child​ ​and​ ​Adult​ ​Care Food​ ​Program?​ ​When​ ​participating​ ​in​ ​the​ ​Child​ ​and​ ​Adult​ ​Care​ ​Food Program​ ​there​ ​is​ ​a​ ​possibility​ ​that​ ​you​ ​can​ ​get​ ​free​ ​food​ ​or​ ​food​ ​at​ ​a​ ​reduced price. 2.​ ​What​ ​food​ ​groups​ ​must​ ​be​ ​served​ ​at​ ​meals​ ​and​ ​snacks?​ ​M​eat​ ​and meat​ ​alternatives,​ ​fruits,​ ​vegetables,​ ​grains,​ ​and​ ​milk​ ​should​ ​be​ ​served​ ​at meals​ ​and​ ​snacks. 3.​ ​What​ ​is​ ​an​ ​allergy​ ​action​ ​plan?​ ​ ​An​ ​allergy​ ​action​ ​plan​ ​is​ ​specific instructions​ ​provided​ ​by​ ​the​ ​child's​ ​doctor​ ​dictating​ ​the​ ​response​ ​to​ ​an allergic​ ​reaction,​ ​medical​ ​authorization,​ ​permission​ ​to​ ​medicate​ ​the​ ​child​ ​in the​ ​event​ ​of​ ​an​ ​emergency. 4.​ ​What​ ​are​ ​infant​ ​feeding​ ​requirements​ ​in​ ​child-care​ ​facilities​ ​and homes?​ ​Infant​ ​feeding​ ​guidelines​ ​for​ ​babies​ ​under​ ​one​ ​year​ ​require caregivers​ ​to​ ​offer​ ​formula​ ​or​ ​breastmilk.​ ​From​ ​birth​ ​to​ ​three​ ​months, infants​ ​should​ ​be​ ​offered​ ​four​ ​to​ ​six​ ​ounces​ ​of​ ​breastmilk​ ​or​ ​formula. Breastmilk​ ​may​ ​be​ ​offered​ ​in​ ​smaller​ ​amounts​ ​for​ ​babies​ ​who​ ​don’t​ ​usually drink​ ​the​ ​entire​ ​amount,​ ​as​ ​long​ ​as​ ​there​ ​is​ ​still​ ​more​ ​if​ ​they​ ​desire​ ​it. 5.​ ​What​ ​should​ ​care​ ​providers​ ​consider​ ​when​ ​developing​ ​menus? They​ ​should​ ​consider​ ​choking​ ​hazards​ ​like​ ​hard​ ​or​ ​large​ ​chunks​ ​of​ ​fruit, vegetables,​ ​meat,​ ​cheese,​ ​nut​ ​butters,​ ​like​ ​peanut​ ​butter​ ​or​ ​sunflower​ ​seed butter,​ ​as​ ​well​ ​as​ ​allergens​ ​that​ ​are​ ​more​ ​likely​ ​to​ ​cause​ ​an​ ​anaphylactic reaction​ ​like​ ​tree​ ​nuts,​ ​peanuts,​ ​shellfish,​ ​wheat,​ ​milk,​ ​eggs,​ ​fish,​ ​and​ ​soy. Critical​ ​Thinking​ ​Questions 1.​ ​Why​ ​would​ ​parents​ ​want​ ​to​ ​opt​ ​out​ ​of​ ​meals?​ ​Parents​ ​might​ ​want​ ​to opt​ ​out​ ​on​ ​meals​ ​because​ ​their​ ​child​ ​has​ ​a​ ​lot​ ​of​ ​allergies​ ​or​ ​because​ ​they have​ ​particular​ ​diets,​ ​such​ ​as​ ​a​ ​gluten​ ​free​ ​diet. 2.​ ​How​ ​can​ m ​ enu​ ​planning​ ​benefit​ ​care​ ​providers?​ ​It​ c ​ an​ ​benefit​ ​care providers​ ​by​ t​ hem​ ​being​ ​able​ ​to​ ​know​ ​what​ ​groceries​ ​they​ ​need​ ​to​ ​buy​ ​and prep,​ ​as​ ​well​ ​as​ ​working​ ​around​ ​common​ ​allergies​ ​of​ ​students​ ​in​ ​the​ ​ECE program. 3.​ ​What​ ​can​ ​care​ ​providers​ ​do​ ​to​ ​encourage​ ​good​ ​eating​ ​habits?​ ​Care providers​ ​can​ ​commend​ ​the​ ​students​ ​for​ ​the​ ​good​ ​eating​ ​habits​ ​making them​ ​more​ ​likely​ ​to​ ​repeat​ ​those​ ​good​ ​behaviors​ ​when​ ​eating. 4.​ ​How​ ​can​ ​caregivers​ ​encourage​ ​children​ ​to​ ​try​ ​a​ ​variety​ ​of​ ​foods? By​ ​integrating​ ​them​ ​into​ ​regular​ ​meals​ ​and​ ​snacks​ ​it​ ​will​ ​make​ ​them​ ​more appealing,​ ​as​ ​well​ ​as​ ​creating​ ​attractive​ ​plates. 5.​ ​What​ ​behaviors​ ​or​ ​discipline​ ​measures​ ​are​ ​unacceptable​ ​at mealtimes?​​ ​Food​ ​sharing​ ​is​ ​not​ ​allowed​ ​at​ ​mealtimes​ ​and​ ​you​ ​should​ ​not punish​ ​children​ ​for​ ​not​ ​eating​ ​or​ ​finishing​ ​their​ ​food,​ ​you​ ​should​ ​however encourage​ ​them​ ​to​ ​eat​ ​when​ ​they​ ​are​ ​hungry. Lab​ ​Questions Health​ ​and​ ​Nutrition​ ​for​ ​Preschoolers​​ ​<-​ ​your​ ​lab​ ​link Explore​ ​the​ ​links​ ​under​ ​the​ ​"Preschoolers"​ ​menu​ ​on​ ​the​ ​left​ ​side​ ​of​ ​the​ ​page​ ​to help​ ​answer​ ​the​ ​following​ ​questions. 1.​ ​What​ ​are​ ​some​ ​things​ ​that​ ​caregivers​ ​can​ ​do​ ​to​ ​encourage children​ ​to​ ​develop​ ​healthy​ ​eating​ ​patterns?​ ​You​ ​can​ ​show​ ​them​ ​that there​ ​are​ ​a​ ​lot​ ​of​ ​healthy​ ​alternatives​ ​to​ ​candy​ ​and​ ​sweets​ ​like​ ​fruits​ ​to​ ​a push​ ​pop​ ​or​ ​soft​ ​serve​ ​yogurt​ ​to​ ​ice​ ​cream​ ​to​ ​encourage​ ​them​ ​to​ ​incorporate more​ ​healthy​ ​alternatives​ ​into​ ​their​ ​day​ ​instead​ ​of​ ​eating​ ​a​ ​lot​ ​of​ ​candy. 2.​ ​What​ ​are​ ​some​ ​strategies​ ​for​ ​dealing​ ​with​ ​a​ ​picky​ ​eater?​ ​Having​ ​a picky​ ​eater​ ​help​ ​you​ ​prepare​ ​meals​ ​in​ ​the​ ​kitchen​ ​and​ ​praising​ ​them​ ​for​ ​their efforts​ ​of​ ​helping​ ​you​ ​will​ ​make​ ​them​ ​more​ ​likely​ ​to​ ​eat​ ​the​ ​foods​ ​that​ ​they helped​ ​make. 3.​ ​Your​ ​childcare​ ​center​ ​director​ ​wants​ ​to​ ​offer​ ​children​ ​a​ ​bigger variety​ ​of​ ​foods.​ ​What​ ​advice​ ​would​ ​you​ ​give​ ​her​ ​about​ ​how​ ​to​ ​offer a​ ​bigger​ ​variety​ ​of​ ​foods?​ ​I​ ​would​ ​advise​ ​the​ ​childcare​ ​director​ ​to​ ​add more​ ​foods​ ​to​ ​make​ ​a​ ​wider​ ​variety​ ​for​ ​the​ ​children​ ​for​ ​it’s​ ​always​ ​great​ ​to have​ ​a​ ​bigger​ ​variety,​ ​however​ ​I​ ​would​ ​also​ ​encourage​ ​them​ ​to​ ​use​ ​products with​ ​lower​ ​saturated​ ​fats,​ ​sugars,​ ​and​ ​sweeteners​ ​like​ ​low-fat​ ​cheese​ ​instead of​ ​regular​ ​cheese,​ ​fat-free​ ​or​ ​low-fat​ ​milk​ ​instead​ ​of​ ​regular​ ​milk,​ ​or​ ​graham crackers​ ​instead​ ​of​ ​cookies. 4.​ ​What​ ​are​ ​some​ ​strategies​ ​to​ ​use​ ​in​ ​getting​ ​children​ ​to​ ​try​ ​new foods?​ ​Putting​ ​out​ ​a​ ​variety​ ​of​ ​foods​ ​and​ ​offering​ ​children​ ​different​ ​foods​ ​at meals​ ​and​ ​snacks​ ​will​ ​make​ ​them​ ​more​ ​likely​ ​to​ ​try​ ​new​ ​foods. 5.​ ​Describe​ ​three​ ​food​ ​safety​ ​procedures​ ​that​ ​a​ ​caregiver​ ​should follow.​ ​Three​ ​food​ ​safety​ ​procedures​ ​that​ ​a​ ​caregiver​ ​should​ ​follow​ ​are​ ​to wash​ ​their​ ​hands​ ​often,​ ​prevent​ ​choking,​ ​and​ ​to​ ​avoid​ ​raw​ ​foods​ ​or​ ​serving unsafe​ ​seafood. 6.​ ​What​ ​are​ ​some​ ​good​ ​beverage​ ​choices​ ​for​ ​children​ ​in​ ​a​ ​daycare setting?​ ​Explain​ ​the​ ​benefits​ ​of​ ​at​ ​least​ ​two​ ​different​ ​beverage choices.​ ​Good​ ​beverage​ ​choices​ ​for​ ​children​ ​in​ ​daycare​ ​centers​ ​would​ ​be water​ ​and​ ​milk​ ​because​ ​they​ ​are​ ​healthier​ ​compared​ ​to​ ​sugary​ ​juices​ ​and milk​ ​strengthens​ ​your​ ​bones​ ​because​ ​it​ ​give​ ​you​ ​vitamin​ ​D. 7.​ ​The​ ​daycare​ ​director​ ​is​ ​creating​ ​a​ ​snack​ ​plan​ ​for​ ​the​ ​children. What​ ​are​ ​two​ ​healthy​ ​snack​ ​suggestions​ ​that​ ​you​ ​might​ ​give​ ​her​ ​for a​ ​morning​ ​snack?​ ​I​ ​would​ ​probably​ ​advise​ ​fruit​ ​and​ ​grains​ ​or​ ​proteins​ ​in breakfast​ ​to​ ​boost​ ​the​ ​children’s​ ​energy​ ​and​ ​having​ ​something​ ​sweet​ ​but healthy​ ​in​ ​the​ ​morning​ ​is​ ​a​ ​win-win.​ ​The​ ​child​ ​gets​ ​something​ ​sweet,​ ​and you​ ​get​ ​the​ ​benefit​ ​of​ ​knowing​ ​it’s​ ​a​ ​healthy​ ​alternative​ ​to​ ​candy. 8.​ ​How​ ​can​ ​you​ ​as​ ​a​ ​caregiver​ ​be​ ​a​ ​healthy​ ​role​ ​model​ ​for​ ​the children​ ​in​ ​your​ ​care?​ ​There​ ​are​ ​many​ ​ways​ ​to​ ​be​ ​a​ ​healthy​ ​role​ ​model​ ​for the​ ​children​ ​in​ ​daycare.​ ​You​ ​can​ ​eat​ ​healthy​ ​foods​ ​and​ ​portion​ ​your​ ​food groups​ ​accordingly​ ​as​ ​you​ ​do​ ​for​ ​them​ ​so​ ​they​ ​know​ ​that​ ​you​ ​aren’t​ ​being​ ​a hypocrite​ ​and​ ​you​ ​can​ ​play​ ​with​ ​them​ ​to​ ​let​ ​them​ ​know​ ​that​ ​exercise​ ​is​ ​good for​ ​your​ ​body​ ​and​ ​keeps​ ​you​ ​healthy​ ​and​ ​will​ ​keep​ ​the​ ​children​ ​healthy​ ​too. ...
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