Annotated Bibliography.docx - 1 Professor Reim English...

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Professor Reim English Composition 101 20 October 2017 Critical Preface Everybody can remember being told to eat their veggies. What everybody missed though is the long term impact. Globally, nutrition is at an all time low. Fast food companies are thriving, and farms are dying. Obesity numbers continue to rise, and junk food has become the most common easy way out of a nutritious meal. If the trend continues, rock bottom will be hit hard. So what can be done to stop it? What can change the current trend? What is for dinner in the future? Annotated Bibliography Mara Nicole Grant Berge, Jerica M, et al. “Beyond the Dinner Table: Who's Having Breakfast, Lunch and Dinner Family Meals and Which Meals Are Associated with Better Diet Quality and BMI in Preschool Children? | Public Health Nutrition.” Cambridge Core , Cambridge University Press, 14 Sept. 2017, In the article Beyond the dinner table it talks about how the more a family sits down to have a meal with one another the more likely it will be nutritious for themselves and the world.’
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