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2018syllabus430 Student.doc

2018syllabus430 Student.doc - ANIMAL MICROTECHNIQUES AND...

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ANIMAL MICROTECHNIQUES AND TISSUE CULTURE 11:067:430 Spring, 2018 Time & Place - Lecture: 12:35-1:55 Mon, 138 Foran Hall Lab: Section 1 - 9:15 – 12:15 Wed, 104 Foran Hall 9:15 – 10:35 Fri, 104 Foran Hall Section 2 - 12:35 – 3:35 Wed, 104 Foran Hall 10:55 – 12:15 Fri, 104 Foran Hall Instructors - Barry Jesse 213C Bartlett Hall (932-9095; [email protected]) Office Hours: Tuesday, 9:00-10:30; Thursday, 9:00-10:45 Carol Bagnell 126B Foran Hall (932-6334; [email protected]) Office hours: By appointment. Mehmet Uzumcu 119 Bartlett Hall (932-6912; [email protected]) Office hours: By appointment. TA's – Ms. Chelsee Holloway 403 Food Science Building By appointment [email protected] Ms. Jinhee Park 326 Foran Hall By appointment [email protected] Ms. Bryn Yeomans 309 Bartlett Hall By appointment [email protected] Learning Goals 1. To master basic cell culture procedures and their application in experiments typical of a modern biological research laboratory. 2. To effectively analyze experimental data and present the results in an understandable research format using computer-based scientific programs. 3. To apply good writing skills to effective scientific communication of experimental results. Academic Integrity Please review the RU Code of Student Conduct at http://studentconduct.rutgers.edu/academic- integrity . While you may confer with your lab mates on items such as data analysis issues, data
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