hw6.2 - Beginning Inventory $1,099.00 Purchases $12,588.00...

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February- Food Beginning Inventory $5,410.00 Purchases $72,385.00 Food Available for Sale $77,795.00 Ending Inventory $5,772.00 Cost of Food Consumed $72,023.00 Transfers Out $922.00 Transfers In $1,346.00 Employee Meals $1,622.00 Cost of Food Sold $70,825.00 Food Sales $310,450.00 Food Cost % 22.81% February- Bevarage
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Unformatted text preview: Beginning Inventory $1,099.00 Purchases $12,588.00 Beverage Available for Sale $13,687.00 Ending Inventory $1,244.00 Transfers Out $1,346.00 Transfers In $922.00 Cost of Beverage Sold $12,019.00 Beverage Sales $49,875.00 Beverage Cost % 24.10%...
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This note was uploaded on 04/29/2009 for the course HB 302 taught by Professor Staff during the Spring '08 term at Michigan State University.

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