Lec_1__Introduction_

Lec_1__Introduction_ - Good Morning Welcome Food Science...

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Food Science 3960 Food Safety Assurance Spring 2009 Good Morning Good Morning Welcome Welcome
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FD SC 3960 Teaching Team FD SC 3960 Teaching Team Robert B. Gravani, Professor 11 Stocking Hall, 255-326 [email protected] Graduate Teaching Assistant Oluranti Campbell, Stocking Hall [email protected]
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Food Safety Assurance Food Safety Assurance FS 396 FS 396 To provide an understanding & appreciation of food protection and its importance in assuring the safety of foods Primary Course Objective
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Food Safety Assurance Discuss, understand & apply current technologies to reduce the risk of FBI Develop a food safety plan with all of its components Learner Outcomes You should be able to:
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2 prelims 25% each 2 projects 10% each Final exam 30% Total 100% Course Grading Food Safety Assurance
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Two Prelims * Thursday, February 24 * Tuesday, April 7 Final exam * Wednesday, May 13 9:00-11:30 am Food Safety Assurance Food Safety Assurance
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Academic integrity Projects Food service inspection References/resources Food Safety Assurance
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References/resources * Materials on reserve at Mann Library * Post handouts on course web site Principles of Food Sanitation, 5 th Ed. * Food Safety Assurance
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The Importance of Food Safety The Importance of Food Safety
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Food Safety Issues Animal Agriculture Global anxiety about AI BSE concerns Food Defense Bioterrorism Potential for catastrophic events Risk Communication
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Food Safety Issues Microbiological Hazards Produce outbreaks “Organism of the week” Increase in food allergic consumers Undeclared food allergens Increased media attention
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IN THE NEWS…
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183 people in 18 states confirmed ill with Salmonellosis traced to contaminated tomatoes 204 people ill with E. coli O157:H7, 3 deaths in 26 states
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Tomato/Jalapeno/Serrano Pepper Tomato/Jalapeno/Serrano Pepper Outbreak Outbreak FDA & CDC focused on clusters of illnesses Pointed to tomatoes as the food that caused 1442 people to become ill and 286 hospitalized with Salmonella Saintpaul Later investigation revealed that Serrano peppers from Mexico were the culprit
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Produce Associated Outbreaks Produce Associated Outbreaks Affect Business Affect Business Strawberry industry lost an estimated $50 million in 1996 after mistakenly being identified as the source of pathogens in an outbreak Spinach industry lost over $ 75 Million Tomato industry lost $200-$350 Million Roma and field tomatoes down 46% in volume and 36% in dollars
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Sales Impact on Spinach Salads Sales Impact on Spinach Salads Down 53% for 16-week period after the outbreak. Was still down 14% in 2/07 versus the pre-spinach food safety incident time period.
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Lec_1__Introduction_ - Good Morning Welcome Food Science...

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