SITHIND002-1.docx - SITHIND002-Source and use information on the Hospitality industry-ASSESSMENTS-1 Assessment 1 1 List 6 sources of information which

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SITHIND002-Source and use information on the Hospitality industry-ASSESSMENTS-1 Assessment 1 1. List 6 sources of information which could provide you with details on the Hospital industry and provide one example for the type of information you could obtain from each source. Information Sources Information you could obtain Media Reports about a popular local restaurant from local newspapers Reference books The Complete Guide to Front Office Libraries Databases relating to the tourists of 2017 in NSW Internet How to use knife safely video Courses A RSA training course Unions The newest pay rate of cook information from United Voice Reference : the page 7&8&9 of the text book<SOURCE AND USE INFORMATION ON THE HOSPITALITY INDUSTRY> viewed by 30th Sep. 2018. 2. List the relevant sources for legislation, regulations and guidelines where you could obtain information relating to the following areas: Areas of interest Act, Regulation, Guideline Liquor(RSA) Responsible service of alcohol training course Health and Safety www. Worksafe.nt.gov.au Food Safety Workplace relations Consumer protection, duty of care Worker’s compensation www. Workcover.nsw.gov.au Privacy Equal opportunity, anti discrimination Equal Employment Opportunity (EEO) and anti-discrimination Reference : the page 34-40 of the text book<SOURCE AND USE INFORMATION ON THE HOSPITALITY INDUSTRY> viewed by 30th Sep. 2018. 3. What is the purpose of and the basic requirements which must be met by Hospitality businesses for the following legislation? Legislation What is required Responsible service of alcohol(RSA) Hospitality employees who are involved in serving alcohol must minimize the risk of harm to individuals, staff, other customers, and to the wider community 1
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SITHIND002-Source and use information on the Hospitality industry-ASSESSMENTS-1 when serving alcohol. Staff and management must ensure that they sell and supply liquor to patrons in a responsible manner. Food Safety Food businesses must have adequate lighting and ventilation; establish a disposal system; be appropriately protected from pests and other contaminants Responsible conduct of gaming (RCG) Gaming legislation covers a wide scope, including : licensing , regulation of betting machines, betting competitions, public lotteries, trade promotions, keno games, bingo centres, offshore gaming on cruise liners Community Protection Tourist operators must respect local people and traditional land owners. Reference : the page 37 of the text book<SOURCE AND USE INFORMATION ON THE HOSPITALITY INDUSTRY> viewed by 30th Sep. 2018. 4. Which services are typically provided by the following businesses in the Hospitality sector?
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