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Unformatted text preview: antimicrobial agents: Boiling,autoclaving, moist heat, dry heat, pasteurization,desiccation, filtration, osmotic pressure, ionizing radiation, nonionizing radiation o types of mechanical methods: filtration o How do these chemical methods work and when are they used: halogens,alcohols, heavy metals, soaps and detergents, aldehydes, gases, phenolics, hydrogen peroxide, dyes, acids, alkalies, gases and aerosols o Of all the microorganisms which one are difficult to kill and why and which one are easy to kill and why. 1...
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This note was uploaded on 08/12/2009 for the course BIOL 125 taught by Professor Dr.sujathapamula during the Spring '09 term at San Jacinto.
- Spring '09