CA HW 5 - MichaelBailey_x000D_CostAccounting_x000D_Chapter5Homework Q1:523 <1> Revenues Costs COGS StoreSupport Totalcosts OperatingIncome

Info iconThis preview shows pages 1–2. Sign up to view the full content.

View Full Document Right Arrow Icon
Michael Bailey_x000D_Cost Accounting _x000D_Chapter 5 Homework Q1:  5-23 <1> Baked Goods Milk and Fruit JuiceFrozen Products Total  Revenues 57000 63000 52000 172000 Costs COGS 38000 47000 35000 120000 Store Support 11400 14100 10500 36000   Total costs 49400 61100 45500 156000 Operating Income 7600 1900 6500 16000 operating income/revenue 13.33% 3.02% 12.50% 9.30% <2> Activity Allocation Rate Baked Goods Milk and Fruit JuiceFrozen Products Ordering $100 per 30 25 13 Delivery $80 per 98 36 28 Shelf-stocking $20 per 183 166 24 customer support $0.20 per 15500 20500 7900 Baked Goods Milk and Fruit JuiceFrozen Products Total  Revenues 57000 63000 52000 172000 Costs COGS 38000 47000 35000 120000 Ordering 3000 2500 1300 6800 Delivery 7840 2880 2240 12960 Shelf Stocking 3660 3320 480 7460 Customer support 3100 4100 1580 8780   Total costs 55600 59800 40600 156000 Operating Income 1400 3200 11400 16000 operating income/revenue 2.46% 5.08% 21.92% 9.30%
Background image of page 1

Info iconThis preview has intentionally blurred sections. Sign up to view the full version.

View Full DocumentRight Arrow Icon
Image of page 2
This is the end of the preview. Sign up to access the rest of the document.

This note was uploaded on 11/03/2009 for the course ACCT 130 taught by Professor Huxhold during the Spring '09 term at UCSD.

Page1 / 3

CA HW 5 - MichaelBailey_x000D_CostAccounting_x000D_Chapter5Homework Q1:523 <1> Revenues Costs COGS StoreSupport Totalcosts OperatingIncome

This preview shows document pages 1 - 2. Sign up to view the full document.

View Full Document Right Arrow Icon
Ask a homework question - tutors are online