data_analysis_1_f09

data_analysis_1_f09 - s. marcescens # 4 25 37 42 55 2A 0.46...

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Unformatted text preview: s. marcescens # 4 25 37 42 55 2A 0.46 0.56 0.15 1A 0.5 0.51 0.19 3B 0.47 0.39 0.07 2B 0.8 0.95 1.4 1B 0.59 0.49 0.25 3a 0.01 0.56 0.54 0.35 average 0.00 0.56 0.57 0.36 0.04 coli 4 coli 25 coli 37 coli 42 coli 55 aeruginosa 4 aeruginosa 25 aeruginosa 37 0.01 0.09 0.4 0.7 0.34 0.06 0.09 0.12 0.2 0.22 0.08 0.07 0.08 0.15 0.21 0.01 0.11 0.29 0.25 0.4 0.13 0.15 0.08 0.09 0.16 0.58 0.47 0.01 0.51 0.01 0.1 0.2 0.36 0.01 0.06 0.18 0.02 0.14 0.30 0.39 0.00 0.08 0.06 0.17 aeruginosa 42 aeruginosa 55 stearo 4 stearo 25 stearo 37 stearo 42 stearo 55 0.26 0.06 0.02 0.03 0.25 0.17 0.03 0.04 0.01 0.04 0.01 0.23 0.01 0.01 0.14 0.09 0.01 0.01 0.03 0.18 0.00 0.01 0.01 0.00 0.01 0.04 4-0.10 0.00 0.10 0.20 0.30 0.40 0.50 0.60 OD (600nm) SM PA pigment at 25 degrees pigment at 37 degrees pigment at 25 degrees pigment at 25 & 37 degrees pigment at 25 degrees pigment at 25 degrees pigment at 25 degrees pigment at 25 & 37 degrees pigment at 25 degrees pigment at 37 degrees pigment at 25 degrees pigment at 25 degrees 25 37 42 55 temperature optima Row 9 Row 9 Row 9 Row 9 temperature (C) #...
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This note was uploaded on 12/23/2009 for the course BIO 205 taught by Professor Murphy during the Fall '09 term at Miramar College.

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data_analysis_1_f09 - s. marcescens # 4 25 37 42 55 2A 0.46...

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