CHLTH 101 exam1review FALL 09 - food-borne outbreak-crude...

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Exam #1 Review: Intro: -Unique Features of Public Health Chapter 1: Community Health: Yesterday, Today and Tomorrow -Hero’s of Public Health -Epidemic diseases of concern throughout history -Events leading to the passage of the Pure Food and Drug Act -Healthy People 2010 -Health status in 1900 vs. today Chapter 2: Organizations That Help Shape Community Health -WHO definition of Health -Community Health vs. Public Health – what is the difference?
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-Three core functions of public health -Three levels of prevention – examples -Determinants of health status -typical services of local health departments Chapter 3: Epidemiology, Part 1 -definitions -calculate rates -the Picnic from Hell. Descriptive stats discussed in lecture to describe a
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Unformatted text preview: food-borne outbreak-crude vs. age-adjusted rates-vital statistics-epidemic curves Chapter 4: Epidemiology, Part 2-Classification of Disease: Chronic vs. Acute, Communicable vs. Non-Communicable-Chain of infection-Eleven Blue Men article-types of infectious disease, and how transmitted: airborne, vehicle-borne, vector-borne.-triangle model of communicable disease-risk factors Chapter 5: Community organizing and Health Promotion Planning-Coalitions what the research tells us-Definition of coalition-Steps involved in health program planning-Models of community organizing/building Chapter 6: School Health-Coordinated school health programs-urban vs. rural school based health clinics-Controversy and criticism...
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This note was uploaded on 12/27/2009 for the course CHLH 101 taught by Professor Dave during the Spring '08 term at University of Illinois at Urbana–Champaign.

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CHLTH 101 exam1review FALL 09 - food-borne outbreak-crude...

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