January 28 2008

January 28 2008 - Le Plat Principal As a means of...

Info iconThis preview shows page 1. Sign up to view the full content.

View Full Document Right Arrow Icon
French 102 January 28, 2008 The class posed the following questions to one another as part of an oral exercise: Quel est votre repas idéal? o What’s your favorite meal? Quelle est votre cuisine nationale préférée ? o What’s your favorite type of food (i.e. Greek, Mexican, etc…) While much of the vocabulary concerning meals is self-explanatory, the term l’entrée , while used to describe the main course in English, is actually the term for the first course in French Many dishes fall into this category o Une salade (salad) o De la soupe (soup) o Des tomates (tomatoes) The main meal is referred to in French as
Background image of page 1
This is the end of the preview. Sign up to access the rest of the document.

Unformatted text preview: Le Plat Principal As a means of practicing the food vocabulary found in chapters seven and eight, the class was divided into groups and asked to describe what and how they would prepare a meal for 5-10 people. The goal was to formulate the answers to six questions: Qui (who) Quoi (what) O (where) Quand (when) Pourquoi (why) Comment (how) For the next class:-Students are to read pages 180-182 of the text for the conjugation of re verbs-Students are to read pages 188-189 of the text for the conjugation of verbs resembling sortir...
View Full Document

Ask a homework question - tutors are online