Healthy Eating Plan - www.MyPyramid.gov National Institute...

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By: Stephany Boles University of Phoenix-Axia College SCI241-Professor Greg Burnett November 22, 2009
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Current Diet Dietary Recommendations Nutrients and Functions Nutrient-rich Food Consumption Nutrient lacking Food Consumption Diet Implementations
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Vegetables Grains Beverages Meats and Beans
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Servings  Calories Varying Vegetables Calories Monitoring
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Vitamin A Vitamin C Folate  Potassium
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Fast Food Beverages
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Eating Habits Limitations Tracking USDA. (2009)
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Should certain people take dietary  supplements? Are there negative effects to too many  vitamins?
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Summary of Major Points
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USDA.(2009).  My Pyramid Plan. _ Retrieved 
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Unformatted text preview: November 22, 2009_ www.MyPyramid.gov National Institute of Health. (2009). Vitamin A . _retrieved November 22, 2009_ http://ods.od.nih.gov/factsheets/vitamina.asp National Institute of Health. (2009). Vitamin C . _retrieved November 22, 2009_ http://ods.od.nih.gov/factsheets/vitaminc.asp National Institute of Health. (2009). Folate . _retrieved November 22, 2009_ http://ods.od.nih.gov/factsheets/folate.asp University of Maryland Medical Center. Potassium. _Retrieved November 22, 2009_ http://www.umm.edu/altmed/articles/potassium-000320.htm...
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This note was uploaded on 02/28/2010 for the course AXIA COLLE MAT 116 taught by Professor Herman during the Spring '10 term at University of Phoenix.

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Healthy Eating Plan - www.MyPyramid.gov National Institute...

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