Nutrition_and_ metabolism_2002

Nutrition_and_ metabolism_2002 - THE UNIVERSITYOF HONG KONG...

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THE UNIVERSITY OF HONG KONG BACHELOR OF SCIENCE: FINAL EXAMINATION ZOOLOGY: BTOL2510 Nutrition and metabolism 18 December 2002 2:30 pm - 4:30 pm PART A: Answer all questions (25%) 1) Calculate the energy value of a meal that consists of a hamburger (10 grams of fat, 15 grams of protein ad 2) List the determinants of energy needs in a 12-year-old boy. 3) Define RQ. Estimate the RQ of a person after eating a buffet and after four days of fasting. 4) Illustrate the relationship between heat of combustion and metabolizable energy. 5) Name and outline two pathways that generate reducing equivalents for de novo fatty acid synthesis. 6) Name the enzyme that is responsible for generating free fatty acids from adipose tissues during lipolysis. 7) Give the nomenclature for elaidic acid. 8) What is the function of cholesteryl ester transfer protein? 9) Discuss the concept of complementary protein.
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This note was uploaded on 03/18/2010 for the course ZOOLOGY BIOL2501 taught by Professor Dr.e.t.s.li during the Spring '03 term at HKU.

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