Unformatted text preview: The smell is overwhelming; the air is filled with many various different types of foods and aromas. All of the tables are full, and there are many people walking around trying to figure out if there are any open tables. The big windows on the walls let you see outside, and able to see the people outside of the dinning court looking in at everyone feasting....
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This note was uploaded on 03/24/2010 for the course ENGR 231 taught by Professor Weiss during the Spring '10 term at Purdue North Central.
- Spring '10