6622 - RESTAURANT MANAGEMENT AGREEMENT Table of Contents 1....

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Unformatted text preview: RESTAURANT MANAGEMENT AGREEMENT Table of Contents 1. RETENTION OF MANAGER.............................................................................................................................................................. 2 2. TERM....................................................................................................................................................................................................... 2 3. DUTIES OF MANAGER....................................................................................................................................................................... 2 4. OPERATION OF RESTAURANT........................................................................................................................................................ 4 5. MANAGEMENT FEE & EXPENSES OF MANAGER...................................................................................................................... 4 6. OPERATING ACCOUNT..................................................................................................................................................................... 4 7. DISPOSITION OF ACCOUNTS PAYABLE....................................................................................................................................... 5 8. DISBURSEMENT OF FUNDS.............................................................................................................................................................. 5 9. REPORTING........................................................................................................................................................................................... 5 10. INSURANCE .......................................................................................................................................................................................... 5 11. STAFFING & LABOR ISSUES.............................................................................................................................................................. 7 12. LIQUOR AND OTHER LICENSES..................................................................................................................................................... 7 13. MAINTENANCE AND REPAIR OF RESTAURANT...................................................................................................................... 7 14. ENVIRONMENTAL MATTERS.......................................................................................................................................................... 8 15. MARKETING ....................................................................................................................................................................................... 10MARKETING ....
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6622 - RESTAURANT MANAGEMENT AGREEMENT Table of Contents 1....

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