as-Retirement Party

as-Retirement Party - Assortment of Desserts Cheesecake...

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February 19, 2008 Monsieur Grand, Catering Manager Bistro Alsace New York, NY 10021 Dear Monsieur Grand, Thank you for providing your catering menu suggestions. We have decided on the following menu for Rabi Vadgama’s retirement party. To Start Smoked Salmon on Toast LOUISIANA OYSTERS on the Half Shell Main Course (choice of two entrees) New Orleans Red Beans and Smoked Sausage or Crawfish Étouffée
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Unformatted text preview: Assortment of Desserts Cheesecake with Raspberry Sauce Bananas Foster Rainbow Sherbet Drinks Regular Coffee Decaffeinated Coffee Hot Tea The party is at 12:30 on Tuesday, the 15 th . Please deliver the food to Conference Room A on the main floor behind the reception area. The receptionist will be alerted to expect you. Please contact me if you have any questions....
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