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Unformatted text preview: Prof Amy spent her sabbatical surfing in Australia. She is worried about Vitamin D toxicity. Please advise her about how much Vitamin D is too much. Suzie hardly ever consumes foods containing calcium. She says that her circulating calcium levels are just fine so she shouldnt worry about her calcium levels. What should you think? What should you say? What is the evidence that many people have inadequate levels of Vitamin D? Why do people break their hip bones when they have osteoporosis? Vitamin E is listed as an ingredient in many different types of foods. Why ? What is the function of Vitamin K?...
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This note was uploaded on 09/06/2010 for the course CHEM 10894 taught by Professor Pederson during the Fall '10 term at University of California, Berkeley.
- Fall '10