124 Disoredered Eating.SP10.1

124 Disoredered Eating.SP10.1 - San Jos State University...

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San José State University Nutrition, Food Science and Packaging, College of Applied Sciences and the Arts NUFS 124, Disordered Eating & Nutrition Therapy, Spring 2010 Instructor: Izzie Brown, MS. RD, CSCS Office location: Central Classroom Building 103 Telephone: 408 924-3373 Email: Izzie.brown@sjsu.edu Web Page: www.sjsu.edu/people/izzie.brown Office hours: MW 10:45-11:45, TuTh 12-1:30 Class days/time: MW 12:00-1:15 Classroom: IS 230 Prerequisites: NUFS 8 Faculty Web Page and MYSJSU Messaging Copies of the course syllabus and Assignment Packet may be found on the instructor’s faculty web page accessible through the “Faculty Pages” on the SJSU home page. Students are responsible for regularly checking with the messaging system through MySJSU. This will be used for updates and communication outside of class. Course Description Upon completion of this course, the student will better understand metabolic, physiological and psychological determinants and effects of disordered eating behaviors. Disorders in regulation of food intake, intervention approaches and case studies explored. Screening and treatment of disordered eating in athletes emphasized. Opportunities provided to develop counseling skills. Student Learning Objectives Upon completion of this course, the student will be able to: page 1 of 9
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list the various types of disordered eating categories compare and contrast the different types of disordered eating categories describe the metabolic, physiological and psychological effects associated with disordered eating behaviors discuss the etiology and scope of disordered eating in athletes discuss the effects of disordered eating on athletic performance write guidelines for disordered eating screening and prevention programs summarize possible treatment approaches for disordered eating provide nutrition counseling and education to individuals with disordered eating discuss potential interventions to manage disordered eating behaviors describe the challenges to recovery list the indicators of recovery and considerations for preventing relapse 1. 2. Required Textbook Herrin, Marcia (2003). Nutrition Counseling in the Treatment of Eating Disorders . New York, NY: Brunner-Rutledge. Kolodny, N. J. (2004). The Beginner’s Guide to Eating Disorders Recovery. Carlsbad, CA: Gurze. Library Liaison Valeria Molteni is the Reference Librarian for NUFS. Contact her for assistance using library resources: Valeria.Molteni@sjsu.edu ; phone 808-2023. SJSU Writing Center The SJSU Writing Center instructors have met a rigorous GPA requirement, and they are well trained to assist all students to become better writers. The staff is made up of professional instructors and upper-division or graduate-level writing specialists from each of the seven SJSU colleges . The Writing Center is utilized in this class. Make an appointment for counseling during the writing of your first paper and upon the need for re-writes. page 2 of 9
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124 Disoredered Eating.SP10.1 - San Jos State University...

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