ntrs_ms_prog - California State University Los Angeles...

Info iconThis preview shows pages 1–2. Sign up to view the full content.

View Full Document Right Arrow Icon
California State University, Los Angeles School of Kinesiology and Nutritional Science College of Health and Human Services Master of Science in Nutritional Science The Master of Science degree in Nutritional Science is an individualized program designed to develop specialized professional competence in the selected areas of nutrition and dietetics, while also providing breadth in related areas such as Food Science and Technology. Graduate students seeking to qualify for the Registered Dietitian examination may complete appropriate course work and clinical experiences concurrently with requirements for the master’s degree by also completing courses in the Didactic Programs in Dietetics (DPD) or the Coordinated Dietetics Program (CDP). PROFESSIONAL OPPORTUNITIES Students who complete the M.S. in Nutritional Science have numerous opportunities for professional advancement in positions such as public health nutritionists or supervisors in dietetics and food production service or in doctoral study in nutrition and dietetics. FACULTY
Background image of page 1

Info iconThis preview has intentionally blurred sections. Sign up to view the full version.

View Full DocumentRight Arrow Icon
Image of page 2
This is the end of the preview. Sign up to access the rest of the document.

This note was uploaded on 09/21/2010 for the course ART 102 taught by Professor Steiner during the Spring '10 term at San Francisco Art Inst..

Page1 / 2

ntrs_ms_prog - California State University Los Angeles...

This preview shows document pages 1 - 2. Sign up to view the full document.

View Full Document Right Arrow Icon
Ask a homework question - tutors are online