ven1401015 - VEN 140-Spring 2010 Distilled Beverage...

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VEN 140 -Spring 2010 Distilled Beverage Technology Barrel Aging of Spirits Roger Boulton 3154 RMI North [email protected] Outline Barrel Terms Oak Components Extractives during Aging The Oak Lactone Discovery Effect of Proof on Extraction The source of Rancio Character Evaporative Losses
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Barrel Terms
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Barrel Making, Toasting
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Extraction Data Brandies, Whiskies
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