dna_isolation_08

dna_isolation_08 - 1 cup of broccoli 1/8 teaspoon salt 1...

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DNA Isolation 1. Blend for 15-30 seconds: 1 cup of broccoli 1/8 teaspoon salt 1 cup cold water 2. Pour liquid through sieve 3. Add, stir gently, and let sit for 10 min: 2 tablespoons detergent 1/8 teaspoon meat tenderizer 4. Pour off small amount into tube and gently add equal volume isopropanol to form a layer. DNA is visible where layers meet
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DNA Isolation 1. Blend for 15-30 seconds: 1 cup of broccoli 1/8 teaspoon salt 1 cup cold water
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DNA Isolation 1. Blend for 15-30 seconds: 1 cup of broccoli 1/8 teaspoon salt 1 cup cold water 2. Pour liquid through sieve
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DNA Isolation 1. Blend for 15-30 seconds:
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Unformatted text preview: 1 cup of broccoli 1/8 teaspoon salt 1 cup cold water 2. Pour liquid through sieve 3. Add, stir gently, and let sit for 10 min: 2 tablespoons detergent 1/8 teaspoon meat tenderizer DNA Isolation 1. Blend for 15-30 seconds: 1 cup of broccoli 1/8 teaspoon salt 1 cup cold water 2. Pour liquid through sieve 3. Add, stir gently, and let sit for 10 min: 2 tablespoons detergent 1/8 teaspoon meat tenderizer 4. Pour off small amount into tube and gently add equal volume isopropanol to form a layer. DNA is visible where layers meet...
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This note was uploaded on 10/16/2010 for the course BILD The Beginn taught by Professor Yanofsky during the Winter '09 term at UCSD.

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dna_isolation_08 - 1 cup of broccoli 1/8 teaspoon salt 1...

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