Wine IQ Quiz 4 - Sniff & Swirl.docx - Wine IQ Quiz 4: Sniff...

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Wine IQ Quiz 4: Sniff & Swirl – crucial lesson!!!Gets to the heart of un-snobbing wine oIntimated by wine drinkers who swirl and sniff and say weird descriptions oTeach us the how and why behind it - get to the heart of wine Restaurants will only pour a little in the glass at first for you to evaluate it first oStep 1: Visual aspect of wine – Boyer doesn’t pay attention to this “a white is a white” clear to deep Hugh of yellow If it is brown, that is a NO GO A red can go from orange to ruby red or black wine One exception: legs Legs: after you swirl wine, the drippings fall back down the sidesoIndicator of absolutely NOTHING Has somehow become synonymous with “better wine”oTypically, the more viscous and sugary the wine is, the thicker legs it will have Example of cherry that is very sweet where you cansee thick wine legs (very viscous) Motor oil or maple syrup have great legs too Step 2: Swirl wine o

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Term
Spring
Professor
BOYER
Tags
Olfaction, Boyer, Gets

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