Wine Appreciation Paper - STUDENT NAME LAB DAY(T or TH DATE...

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STUDENT NAME: ____________________________________________ HRMA 3345/6345 LAB DAY (T or TH) _____________ DATE: ____________________ Wine Analysis Paper WINE # ______ Vintage ______________ Wine Name _________________________________ Producer ______________________________ Country (State) / Appellation / Sub-Appellation (etc.) ________________________________________________ _____________________________________________________________________________________________ Color ________________________________________________________________________________________ Concentration _________________________________________________________________________________ Rim Variation _________________________________________________________________________________ Aroma/Bouquet: _______________________________________________________________________________ Taste/Flavor Profile 60 Second Tasting: 0 ~ 15 Seconds: ________________________________________________________________________________ 15 ~ 30 Seconds: _______________________________________________________________________________
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This note was uploaded on 12/08/2010 for the course POLS AND I 3351, 3352 taught by Professor Carlton,tedin,le,o'brien during the Spring '09 term at University of Houston.

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