chp12 - Food Plant Audits AUDIT Definition (according to...

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Food Plant Audits FScN 4131 Food Quality November 3, 2000 Food Plant Audits AUDIT • Definition (according to Webster’s Dictionary): – Formal examination of an organization's or individual's accounts or financial situation – A methodical examination and review • Synonyms (according to Webster’s Thesaurus): – Analysis, checkup, examination, inspection, perlustration, review, scan, scrutiny, survey, view Food Plant Audits • What is the difference between audit and inspection? Food Plant Audits • Inspection: “Measuring, examining, testing, and gauging one or more characteristics of a product or service and comparing the results with specified requirements to determine whether conformity is achieved for each characteristic” ASQ Food Plant Audits Quality Audit: “A systematic, independent examination and review to determine whether quality activities and related results comply with planned arrangements and whether these arrangements are implemented effectively and are suitable to achieve the
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This note was uploaded on 01/06/2011 for the course FDE 510 taught by Professor Prof.hamialpas during the Spring '09 term at Middle East Technical University.

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chp12 - Food Plant Audits AUDIT Definition (according to...

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