Syllabus%20Fall%202010

Syllabus%20Fall%202010 - ANSC 10200 Introduction to Animal...

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2/10/11 ANSC 10200 Introduction to Animal Agriculture Fall 2010 Lecture Times: 9:30 Tuesday and Thursday, Smith 108 12:30 Tuesday and Thursday, Smith 118 Laboratories: 7:30, 9:30, 11:30, 1:30, 3:30 Friday,
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2/10/11 ANSC 10200 (3 Credits): A study of animal agriculture emphasizing the efficient production of poultry, dairy, meat animals, and companion animals. Objectives: To understand the national and international trends in animal numbers, farms, agricultural products, and animal industries; To understand the different terms used in the animal industry and the breeds of poultry, livestock and companion animals; To understand the principles behind nutrition, physiology and genetics; To understand the principals of meat inspection, food
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2/10/11 Expectations This is an introductory class in Animal Sciences and students will have varying experience with different types of animal species. Students are expected to: Come to class Actively participate in learning and asking questions Be an open-minded and flexible learner Be engaged with the speakers and take notes Feel free to privately ask us questions Have fun!
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Click to edit Master subtitle style 2/10/11 Instructors and Lab Teaching Assistants Instructors: Dr. Jolena Waddell, [email protected]
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This note was uploaded on 02/07/2011 for the course ANSC 102 taught by Professor Staff during the Fall '08 term at Purdue University.

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Syllabus%20Fall%202010 - ANSC 10200 Introduction to Animal...

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