Olive Garden Breadsticks

Olive Garden Breadsticks - holding Pam about 8" from...

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Sheet1 Page 1 Olive Garden Breadsticks 1 Loaf unfrozen bread dough - (if frozen, thaw in bowl at room temp) Pam or oil Garlic powder Dry oregano leaf -- rub between fingers When dough is soft enough to knead, spray your fingers with Pam or oil and knead just until you can shape into cigar-sized pieces (about 8 to 10). Place these 3" apart on Pam-sprayed cookie sheets. Let rise in warm place until doubled - about 1-1/2 hours. Then
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Unformatted text preview: holding Pam about 8" from sticks, lightly spray top of each and then dust with garlic powder and oregano. Bake at 375~ about 20 to 25 minutes or until golden brown. Cool in pan on rack to serve within a day or two. Olive Garden Breadsticks are just brown and serve soft breadsticks. Brown in the oven and spread liquid margarine over them, then sprinkle with garlic salt....
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This note was uploaded on 02/22/2011 for the course FOOD 101 taught by Professor Dr. during the Spring '11 term at CA Culinary.

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