Shoney's Tomato Florentine Soup

Shoney's Tomato Florentine Soup - Sugar 10 ounces Frozen...

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Sheet1 Page 1 Shoney's Tomato Florentine Soup Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Soups Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 cans Clear chicken broth -- 14oz ea. 1 Can sliced stewed tomatoes -- (14 ounces) 12 ounces V-8 juice 10 ounces Cream of tomato soup 1 tablespoon
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Unformatted text preview: Sugar 10 ounces Frozen chopped spinach dash Nutmeg Salt and pepper Combine broth, tomatoes, juice and soup in a saucepan with a wire whisk over medium heat. Add remaining ingredients, without even thawing spinach. Allow to heat gently 30 minutes on medium-low until spinach is tender. Keep hot without letting it boil. Freeze leftovers....
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