Unformatted text preview: Hospitality Management program I think that I am well-equipped to bring a fine dining experience to the good people of Miami. My resume will give you references to my previous workplaces. From Marlin Hotel to Boiler House, the work experience listed within has prepared me for the best and worst that the industry has to offer. Punctuality and reliability, two qualities that also create great employees are instilled in me and can be an invaluable asset to the Setai property. I would like to follow this letter with a personal interview if possible. My schedule is flexible as to time and place and my phone number is 305.898.0021 for the quickest way to reach me. I will be in the area this Monday and able to speak with you around 2PM EST. for additional information and references. Sincerely yours, Anthony Sobers-Assue...
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- Spring '06
- Miami, Florida International University, Setai Hotel, Mr. Jorge Gutierrez