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Unformatted text preview: What characteristics of your diet may cause it to be harmful to one’s health in the short term? How about in the long term? What are possible short or long term health effects of your diet? What nutrients might the diet you’ve been assigned be deficient in? What changes or additions would you suggest to make this diet more healthful?...
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This note was uploaded on 03/29/2011 for the course NUTRISCI 10 taught by Professor Benodelumen during the Spring '10 term at Berkeley.
- Spring '10